Babyyum (宝宝馋了) Showcases Infant Nutrition Innovation at 2026 Entrepreneur Sun Island Annual Meeting

On August 2, 2026, Babyyum (宝宝馋了) was invited to attend the 2026 Entrepreneur Sun Island Annual Meeting held in Harbin, Heilongjiang Province, China. Organized by Xinhua News Agency and the Heilongjiang Provincial Government, the annual event brought together representatives from business, academia, and industry to explore new opportunities for innovation-driven growth and high-quality development.

Under the theme of "New Quality Productivity: New Breakthroughs, New Paths, New Landscape, New Achievements," the event focused on how technological innovation and industrial advancement can create new momentum for sustainable development.

As a representative brand in China’s infant complementary food sector, Babyyum (宝宝馋了) participated in the event to share its ongoing efforts in scientific feeding, advanced manufacturing, and quality-driven innovation. The brand aims to contribute to the standardization and industrial development of infant nutrition by combining research, technology, and responsible manufacturing practices.

A strong infant nutrition industry requires not only innovative products, but also reliable manufacturing capabilities.

As part of its long-term strategy, Babyyum (宝宝馋了) has continued to invest in advanced production facilities and build a comprehensive manufacturing system. In January 2026, Babyyum (宝宝馋了)’s infant fermented dairy factory located in the Harbin New Area Health Food Industrial Park officially began operations. As the first infant fermented dairy production facility in Northeast China, the factory represents an important step in Babyyum (宝宝馋了)’s development of high-quality infant dairy manufacturing capabilities. The facility integrates raw material selection, research and development, production, and quality control into a complete industrial system.

Built around specialized probiotic strains and premium Wandashan A2 organic milk, the factory supports Babyyum (宝宝馋了)'s product innovation and manufacturing capabilities from source to finished product. With a designed annual production capacity of 8,000 tons and an estimated annual output value of approximately RMB 100 million, the facility strengthens the brand's ability to transform scientific innovation into large-scale nutrition solutions for families.

Scientific research has always been at the core of Babyyum (宝宝馋了)’s approach to infant nutrition. The brand has established long-term collaborations with leading research institutions, including the National Institute for Nutrition and Health of the Chinese Center for Disease Control and Prevention, the Chinese Nutrition Society, and Jiangnan University. These partnerships focus on key areas such as infant nutrition, food safety, formula optimization, and product development.

By connecting research institutions with industrial production capabilities, Babyyum (宝宝馋了) has developed an integrated innovation pathway that links fundamental research, technical development, product application, and commercial manufacturing. This approach enables scientific achievements to move beyond laboratories and become practical nutrition solutions that support families in everyday life.

2026 marks the 10th anniversary of Babyyum (宝宝馋了)’s establishment. Over the past decade, Babyyum (宝宝馋了) has remained committed to developing high-quality infant nutrition products through scientific research, carefully selected ingredients, and strict quality management. Through its multi-site production strategy and standardized manufacturing systems, the brand continues to build a transparent and reliable foundation for consumer trust.

In 2026, Babyyum (宝宝馋了) received industry recognition as a “2026 Annual Value Brand” by Frost & Sullivan, while its Harbin factory was recognized as a “2026 Outstanding Benchmark Factory in the Consumer Industry” by Forbes China, reflecting recognition of the brand’s continued investment in innovation, manufacturing excellence, and quality development.

Today, Babyyum (宝宝馋了) has served more than 20 million families and continues to uphold its commitment to “visible factories, trusted quality, and lasting dedication to families.”

Looking ahead, Babyyum (宝宝馋了) will continue to invest in research innovation, manufacturing capabilities, and product development, working to advance scientific feeding standards and support healthier growth for children around the world.